Dear readers,
This week I would like YOU to tell me what our next week's recipe should be. Even if it's an appetizer, a main dish, or a dessert, I will prepare it. So, the chance is yours. Good luck!
Best wishes,
Virág
Saturday, March 5, 2011
About Me
- Virág Németh
- I am a first-year student at ELTE University in Budapest and I am attending American Studies MA. This blog is for those who are in love especially with the Hungarian kitchen. I will give you recipes, and instructions, so you will be able to find the best ingredients for your meal wherever you live. Also, if you are someone who lives in my beautiful country and have difficulties with our language, or if you blew up your first cookie because the temperature on your oven was set to Celsius instead of Fahrenheit, DON'T WORRY! With the help of my mom we will fill these gaps.
6 comments:
How about székelykáposzta?
We have already made stuffed cabbage. We can prepare it, but maybe a bit later :)
Túrógombóc! It's my favorite, it's delicious, it's easy to prepare. That's enough motivation I guess... :)
máglyarakás ;)
Almás pite!
How about some yummy Hortobazs (sp?)crepes? And/or anything with fresh plums would be nice.
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